Canola oil is a vegetable oil derived from a variety of rapeseed that is low in erucic acid, as opposed to colza oil. There are both edible and industrial forms produced from the seed of any of several cultivars of the plant family Brassicaceae
Canola Oil
Pure Canola Oil comes from expeller-pressed GMO-free canola seeds, without the use of any harmful extraction methods or solvents. This oil has a neutral light flavor and a high smoke point, making it perfect for high heat cooking. It also lends a neutral flavor to baked goods, salad dressings, marinades or sautes. Bulk opaque BPA-free jug.
- Certified Non GMO
- Sizes: 36 Pound BPA-free Opaque Jugs
- Sourced from trusted producers
- Delicious Neutral Flavor
- High Smoke Point
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